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Fried chilli crisps
Crispy wasabi peas
Casino mixed nuts
Thai spiced peanuts
Wasabi crackers
Grasmere Farm grunta mini salami £1.50
A dish of pitted olives £2.50
A bucket of our own fat chips with ketchup & mayo £2.50
Homemade soup of the day with crusty bread £4.50
Fine house garlic & cognac pate, pear chutney & toast £5
Saffron & tomato risotto £6
Crispy fried king prawns with sweet chilli & basil dipping sauce £8
Wild rocket, feta cheese & tomato salad £5.50
Deep fried whitebait with homemade tartare sauce £5
Toasted english muffin, poached hen’s egg, crisp bacon & hollandaise sauce £5.50
Home cured salmon with sweet citrus & dill dressing £7.50
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Charcuterie. Selection of speciality cured meats with pickles, chutney & crusty bread £12
Garlic studded baked whole camembert with toasted baguette & pear chutney £10
The best we can buy daily (check for the price)
Grasmere Farm bangers & mash with onion gravy £10
Our own homemade cheeseburger with red pepper relish, salad & skinny chips £10
Crispy fried fish & chips with homemade tartare sauce & garden peas £9.50
Home cooked Grasmere Farm ham with free range eggs & skinny chips £10
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8oz english beef from Stilton Butchers served with our own fat chips, grill garnish & pepper sauce RUMP £12.50 RIB EYE £18 FILLET £24
Spicy merguez sausages with Dijon mustard mash £10
Slow roasted shoulder of lamb, mash, greens & rosemary gravy £13.50
Roast fillet of salmon on pea & mint risotto with poached egg £12.50
Potato gnocchi with chestnut mushrooms, parmesan & baby spinach £12.50
Jim’s favourite! Mussels & fries £12
Herb roasted chicken with potato dumplings, greens and brie & bacon sauce £13
Our usual menu will be available along with some great blackboard specials
Hot chocolate fondant with pistachio ice cream £5
Homemade sherry trifle £5
Warm treacle tart with vanilla ice cream £5
Chilled chocolate parfait with fresh raspberries £5
Creme brulee with langue du chat biscuit £5
Selection of English & French cheeses with celery, grapes & biscuits £6
